A solid beech spurtle for making porridge the traditonal and best way. The design features a thislte shaped handle, a tapered shaft and beaded foot. The thin shaft allows you to whisk without slopping out the pan, while the unique foot helps prevent your porridge from sticking to the base of the pan.
Instruction: Wipe clean. Not suitable for dishwasher use. Do not leave in soak.
Dimensions: 29.5 x 2.5 x 2.5 cm
Tips From Me to You:
If you love Porridge then you need a Spurtle. Spurtles originated in the Scottish Highlands in the 15th century and have since become a staple in breakfast cooking. The spurtle is a turned wooden cooking utensil designed as the ideal tool for stirring your favorite porridge or oatmeal.